Book your seat at the chef's table.
Hours of Operation:
Friday & Saturday
Time: 7:00PM – 10:00PM
Space is very limited—early booking is highly recommended.
Location: Los Angeles, CA.
The dinner will take place in the Fairfax area. Exact location details will be emailed upon reservation confirmation.
Pricing:
The Ebi-Ayo Supper Club Admission – $250 per person
A six-course tasting menu paired with thoughtfully selected wines to complement each course.
Welcome Course
Amoré Pepper Soup
First Course
Red Snapper Crudo
Mango Pepper Sauce · Fried Sweet Plantain
Second Course
Truffle-Infused Yam & Garri Polenta
Honey Suya Chicken
Third Course
Creamy Goat Cheese Jollof Risotto
Braised Oxtail
Fourth Course
Plantain Fusilli
Chicken · Diced Sweet Plantain
Dessert
Nigerian Crème Brûlée
Peak Vanilla Cream · Honey Cornflake Crumble
All taxes, service charges, and gratuity will be included in the total cost at checkout.
Reservation Policy:
All sales are final and non-refundable. Due to the intimate nature of our dinners, cancellations made less than 72 hours in advance will be charged in full. If you’re unable to attend, you’re welcome to transfer your reservation or request a reschedule (subject to availability).