Make a reservation

Book your seat at the chef's table.

Hours of Operation:

Friday & Saturday
Time: 7:00PM – 10:00PM
Space is very limited—early booking is highly recommended.

Location: Los Angeles, CA.

The dinner will take place in the Fairfax area. Exact location details will be emailed upon reservation confirmation.


Pricing:

The Ebi-Ayo Supper Club Admission – $250 per person
A six-course tasting menu paired with thoughtfully selected wines to complement each course.

Welcome Course

Amoré Pepper Soup

First Course

Red Snapper Crudo
Mango Pepper Sauce · Fried Sweet Plantain

Second Course

Truffle-Infused Yam & Garri Polenta
Honey Suya Chicken

Third Course

Creamy Goat Cheese Jollof Risotto
Braised Oxtail

Fourth Course

Plantain Fusilli
Chicken · Diced Sweet Plantain

Dessert

Nigerian Crème Brûlée
Peak Vanilla Cream · Honey Cornflake Crumble

All taxes, service charges, and gratuity will be included in the total cost at checkout.


Reservation Policy:
All sales are final and non-refundable. Due to the intimate nature of our dinners, cancellations made less than 72 hours in advance will be charged in full. If you’re unable to attend, you’re welcome to transfer your reservation or request a reschedule (subject to availability).

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